Planting the 2018 Winter Wheat Crop

Seeding date
Ideally, winter wheat is planted while the soil and air temperatures are still warm to insure the seedling can emerge quickly and uniformly in plenty of time to develop multiple tillers and a strong root system. In fact, beginning in mid- to late September, potential wheat yields tend to slip at least one bushel for every day planting is delayed. This relationship may not hold, however, once the calendar reaches late October as soil and weather conditions tend to play a more important role.

While the Hessian fly no longer poses a significant threat to wheat in Michigan, the fly-free-date is still a useful reference. The fly-free-date is during the first week of September in the northern Lower Peninsula, around mid-September in mid-state areas and approximately the third or fourth week of September for southern Michigan. Highest yields are often attained when seedings are made within two weeks following the posted fly-free-date. When wheat is planted within a few days of the fly-free-date, seeding rates and fall-applied nitrogen rates should be reduced.

Seeding depth
Attaining a consistent seed depth is important because it will increase the probability of even emergence. Usually, a planting depth of 1 to 1.5 inches is sufficient in heavy soil. Deeper seed placement may have an advantage when some types of winter stresses occur, but usually this is outweighed by the advantage in more rapid emergence posed by more shallowly placed seed. Where planting depths of 2 inches or greater may be advantageous is when a coarse soil is very dry. In this case, seed should be planted as deep as possible in order to come in contact with moisture.

Seeding rate

Michigan State University Extension’s recommendation is to plant between 1.4 and 2.2 million seeds per acre. Seeding rates on the lower end of the range should be reserved for fields being planted within a week of the fly-free-date. Using high seeding rates are discouraged when seeding relatively early as it may lead to overly thick stands that tend to lodging as the plant approach maturity.

As the calendar advances, seeding rates should become progressively higher. If planting continues into the second half of October, the seeding rate should be increased to at least 1.8 million seeds per acre. The seeding rates should also be adjusted upward when seed is of questionable quality.

Table 1 identifies the pounds of seed needed based on the number of seeds per pound and your population target. For example, if the seed bag specifies 14,000 seeds per pound and the target seeding rate is 1.8 million seeds per acre, 129 pounds of seed would be needed per acre.

Table 2 is useful for assessing the number of seeds being dropped by each row unit (7.5-inch row spacing) and for evaluating actual emergence.

Source: Michigan State University 

Recent News

Fall-applied Herbicides-What Goes Around Comes Around

Fall herbicide treatments have fallen off over the past several years for a couple of reasons, among them the effectiveness of new soybean trait systems for managing marestail, some generally crappy weather in late fall, and efforts to reduce input costs.  We are seeing a resurgence in some weeds, such as dandelion, which respond well […]

New Round of Farm Aid for COVID Losses Announced, and Causes Snag in Congressional Spending Bill

Andrew Restuccia and Jesse Newman reported in Friday’s Wall Street Journal that, “President Trump unveiled $13 billion in new aid to farmers facing economic harm from the coronavirus pandemic as he aimed to boost support among rural voters at a campaign rally. ‘I’m proud to announce that I’m doing even more to support Wisconsin farmers,’ said Mr. Trump, speaking outside […]

Corn Silage Needs Adequate Moisture to Ferment

Early season frost is challenging for corn silage producers, according to Karl Hoppe, Extension livestock systems specialist at NDSU’s Carrington Research Extension Center. Frost makes an abrupt end to the corn-growing season. This begins the dry-down period for the corn plants. “Good corn silage fermentation requires adequate moisture to reduce dry-matter loss and spoilage,” Hoppe […]

Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now